Line (レジの並び方 - Reji no Narabikata)
The queue for checkout. Stores enforce highly structured lines, often using 'fork queueing' (waiting in a single line and advancing to the next open register) marked by footprints printed on the floor.
Designed to eliminate line-cutting and ensure complete fairness and efficiency. Following floor arrow stickers and keeping a respectful space from the customer ahead is highly expected.
Ask nearby shoppers or clerks to locate the end of a long, confusing checkout queue.
What is the standard, polite queuing system observed at busy Japanese retail registers?