N3
みそ (miso)
味噌
miso; fermented soybean paste
💡 Nuance & Usage:
A traditional Japanese seasoning made by fermenting soybeans with salt and koji. Essential for miso soup and various other dishes. (日本の伝統的な調味料で、味噌汁に使われます。)
📝 Example Sentences
毎朝、温かい味噌汁を飲みます。
I drink warm miso soup every morning.
Practice Quiz
Test your understanding of "味噌"!
日本料理によく使われる調味料で、_______汁の材料です。
🎉 正解 / Correct!
日本語: 「味噌汁」は「味噌」を主材料とした日本の伝統的なスープです。
English: Miso soup is a traditional Japanese soup primarily made from 'miso'.
English: Miso soup is a traditional Japanese soup primarily made from 'miso'.
🦅
Want to pass the JLPT exam?
Project Eagle analyzes your personal weaknesses using advanced AI. Practice thousands of N5 to N1 questions completely for free!